Cocktail Party Snacks

Cold

Smoked salmon on health bread rounds, with cream cheese and capers

Peachy Coronation chicken crostini

Individual prawn cocktails, with shredded lettuce with Marie rose sauce

Parmesan and olive shortbread, topped with goat cheese and basil pesto (V)

Blackened fillet and Bearnaise sauce on ciabatta toasts

Warm

Salt and pepper deep fried calamari with tartare sauce

Thai fish cakes with wasabi mayonnaise

Butternut and gorgonzola individual quiche (V)

Chicken goujons with creamy pesto dip

Pork schnitzel served with caper and anchovy dressing

Vegetable spring rolls with soy dipping sauce (V)